
Product Insights
Palmiers Integrais are flaky, sweet snack biscuits classified under the Sugary snacks group. They carry a Nutri‑Score of D and belong to the ultra‑processed NOVA 4 category, reflecting a high fat (23 g) and saturated fat (11 g) content while offering a relatively low sugar level (1.3 g) and modest salt (0.6 g). The product contains gluten, milk, palm oil and several food additives (E1200, E150, E160a(i), E202, E471, E955), which may be concerns for allergen‑sensitive or health‑focused consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, these palmiers contain far less sugar (1.3 g vs 28.98 g per 100 g) but significantly more fat (23 g vs 17.65 g) and saturated fat (11 g vs 7.8 g).
Ingredients
Farinha de trigo, margarida vegetal (óleo e goruda vegetal (palma, girassol), água, sal, emulsionante (mono e diglicéridos de ácidos gordos), regulador de acidez (ácido cítro), conservante (sorbato de potássio), corante (beta-caroteno), aroma (contém leite)), polidextrose (6,4%), sêmea de trigo (3%), aroma (corante (caramelo)), leveante (carbonatos de sódio), edulcorante (sucralose), sal, aroma, levedante (carbonatos de sódio).
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Frequently Asked Questions
Everything you need to know about Palmiers Integrais.










