Seara • 220 g
Biscoito Cacau Bio
Product Insights
Biscoito Cacau Bio is an organic cocoa‑flavored biscuit marketed by Seara, classified in the sugary snacks and biscuits & cakes groups. Per 100 g it provides 438 kcal, 18.8 g of fat (7.3 g saturated), 15.5 g of sugars, 0.9 g of salt, 7.5 g of protein and 1.5 g of fiber, earning a Nutri‑Score of E and a NOVA 4 ultra‑processed rating. The product contains lupin, milk, peanuts and soy allergens and its high sugar and moderate salt levels limit its nutritional quality.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, this biscuit offers lower sugar (15.5 g vs 28.98 g) and salt (0.9 g vs 1.98 g) but slightly higher fat (18.8 g vs 17.65 g), calories (438 kcal vs 418 kcal) and similar saturated fat.
Ingredients
Farinha de TRIGO ESPELTA*, água, açúcar mascavado*, óleo vegetal de girassol*, pepitas de chocolate* (4,5%) (pasta de cacau* (47,5%), açúcar*, manteiga de cacau* (5,8%), emulsionante: lecitina de SOJA*) cacau em pó* (3,8%) (cacau* e estabilizador: carbonato de cálcio), óleo de coco* desodorizado, creme de AVELÃ*, vinagre de sidra*, sal marinho, levedante: bicarbonato de sódio e essência de laranja
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Frequently Asked Questions
Everything you need to know about Biscoito Cacau Bio.
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