
Product Insights
Yaourt à l'abricot is an organic apricot-flavored whole‑milk yogurt sold in a 150 g jar. Belonging to the Milk and yogurt group, it carries a Nutri‑Score of C and is classified as NOVA 4, indicating it is ultra‑processed; it provides 92 kcal, 3.7 g protein and low salt (0.1 g) per 100 g but contains 11.9 g of sugars, moderate fat (3.2 g) and added cane sugar. The organic label and live cultures are positive aspects, yet the high sugar level and additives such as pectin, carob flour and natural flavour diminish its overall nutritional quality.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average fruit yogurts, this apricot yogurt contains notably more sugars (11.9 g vs 7.46 g) and carbohydrates (12.1 g vs 8.21 g) but less fat (3.2 g vs 5.97 g), saturated fat (2 g vs 3.71 g), salt (0.1 g vs 1.03 g) and calories (92 kcal vs 113 kcal).
Ingredients
Yaourt entier aux ferments vivants, abricot 10.3%, sucre de canne, épaississant: pectine, farine de graines de caroube; arôme naturel.
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Frequently Asked Questions
Everything you need to know about Yaourt à l'abricot.










