Lima • 40
Soupe Miso
Product Insights
Soupe Miso is an organic, vegan, high‑protein miso soup sold as a ready‑to‑rehydrate, lyophilised one‑dish meal, classified under the Composite foods and One‑dish meals categories. It features a simple, additive‑free formulation of freeze‑dried rice miso, spring onion and dried wakame, delivers a good protein content and contains no added sugars or fats, earning the 'source of proteins' label. Nevertheless, the product contains soy and gluten allergens, relies on added sea salt which can lead to a salt level at or above the average for ready meals, and lacks an official Nutri‑Score, making a complete nutritional assessment difficult.
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared to the average ready‑meal, which typically contains about 3.6 g of sugar and 5.9 g of fat per 100 g, this organic miso soup has no added sugars, is low in fat, but its salt content is comparable to or exceeds the average 3.5 g of salt.
Ingredients
Miso de riz lyophilisé 89% (soja, riz, sel marin, farine d'orge A Oryzae), oignon vert, algue marine Wakame séchée 4,0%.
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Frequently Asked Questions
Everything you need to know about Soupe Miso.
