
Product Insights
Alpro Greek Style Plain is a plant-based, fermented soy yogurt marketed as a vegan, gluten-free and lactose-free alternative to dairy yogurt. It falls under the Sugary snacks PNNS group, carries a Nutri-Score of A, and is classified as ultra-processed (NOVA 4), reflecting the presence of added sugar, stabilisers, acidity regulators and several E-number additives. Nutritionally, it offers low sugar (2.2 g per 100 g) and modest salt (0.33 g per 100 g) but provides a relatively high protein content (5.6 g per 100 g) and is fortified with calcium, vitamin B12 and vitamin D2, while containing soy (a major allergen) and trace nuts.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, which contains 53.45 g of sugar per 100 g, this Greek-style soy yogurt has only 2.2 g of sugar - about 96% less - while delivering 5.6 g of protein, more than twice the typical 2.9 g, and 0.33 g of salt, slightly below the category average of 0.36 g.
Ingredients
soya base (water, hulled soya beans (15,7%)), sugar, stabiliser (pectins), calcium (tri-calciumcitrate), acidity regulators (sodium citrates, citric acid), natural flavouring, sea salt, antioxidants (tocopherol-rich extract, fatty acid esters of ascorbic acid), vitamins (b12, d2), yogurt cultures (s, thermophilus, l, bulgaricus).
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Frequently Asked Questions
Everything you need to know about Greek Style Plain.












