
Product Insights
Delhaize’s 125 g mozzarella cheese is a stretched‑curd Italian‑style cheese made from cow’s milk and sold in a sachet. It falls in the PNNS “Milk and dairy products”/“Cheese” group, carries a Nutri‑Score of C and is classified in NOVA 3, indicating a processed cheese product. The cheese provides 17 g protein and 0.12 g calcium per 100 g, but its 12 g saturated fat, 18 g total fat and 0.6 g salt make it a high‑fat, moderately salty option.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for cheeses, this mozzarella contains less fat (18 g vs 25 g), less saturated fat (12 g vs 15 g), lower salt (0.6 g vs 3.3 g) and fewer sugars (1.2 g vs 1.8 g per 100 g).
Ingredients
lait de vache, sel, présure microbienne, correcteur d'acidité (acide citrique)
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Mozzarella.









