
Product Insights
Coconut milk is a plant‑based milk alternative positioned in the Beverages and Plant‑based milk substitutes groups. It carries a Nutri‑Score of E and is classified as NOVA 4, reflecting its ultra‑processed status due to added emulsifiers, thickeners and a sodium metabisulfite antioxidant. Nutritionally it is very high in total fat (18 g) and saturated fat (16 g) while providing modest protein (1.8 g), low sugar (2.2 g) and virtually no salt, resulting in a high energy value of about 182 kcal per 100 ml.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average plant‑based milk (average per 100 g: 6.97 g fat, 3.39 g saturated fat, 10.75 g sugars, 0.37 g salt), this coconut milk contains dramatically more fat and saturated fat, but far less sugar and no salt.
Ingredients
extrait de noix de coco 75%, eau, émulsifiant (mono - et diglycéfides d'acides gras), épaississants (carboxyméthylcellulose de sodium, carraghénanes, gomme guar, faine de graines de caroube, gomme xanthane), antioxidant métabisulfite de sodium.
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Frequently Asked Questions
Everything you need to know about Coconut milk.








