
Product Insights
Indomie SuperMi is an instant noodle product that belongs to the Cereals and potatoes family. It is classified as ultra‑processed (NOVA group 4) and does not have an assigned Nutri‑Score, while its nutrition shows 15 g of fat, 7 g of saturated fat, 4 g of sugar and a notably high salt content of about 12 g per 100 g. The noodles provide 9 g of protein and 64 g of carbohydrates, but the presence of palm oil, TBHQ, emulsifiers and artificial chicken flavour raises concerns for health‑conscious consumers.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical instant‑noodle averages, this product has roughly half the sugar, about double the fat and more than four times the salt, leading to a higher energy value of 427 kcal per 100 g.
Ingredients
Noodles: Wheat flour, edible vegetatoil (palm. oil), salt, stabiliser (sorium carbonate and potassium carbonate), emulsifier odium polyphosphate), thickener (guar gu), permitted food colour (injoflavin), antioxidant (TBHQ) Taste Maker: Salt, sugar, white pepper powder, turmeric powder, artificial chicken flavour powder, acidity regulator (citric acid), garlic powder, onion powder, flavour enhancer (yeast extract) and chili powder. Allergen Warning: It contains wheat (Gluten). 00 06 00106 08:43 5
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Frequently Asked Questions
Everything you need to know about Indomie SuperMi.










