Belas • 150 g
Feta
Product Insights
Feta is an organic Greek-style cheese made from pasteurised sheep and goat milk, classified in the milk and dairy products group (cheese). It carries a Nutri‑Score of D and belongs to NOVA group 3, reflecting its processed‑cheese status with relatively high saturated fat (17.5 g) and salt (2.4 g) per 100 g, though it provides 18 g of protein and low sugar. The product contains no additives and is vegetarian, but its high fat and salt content may be a concern for low‑fat or low‑sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for cheeses, this feta offers slightly less total fat (24.4 g vs 25.0 g), markedly lower sugar (0.2 g vs 1.8 g) and salt (2.4 g vs 3.3 g), but its saturated fat (17.5 g) exceeds the typical 15.3 g, resulting in lower energy (196 kcal vs 323 kcal) and a Nutri‑Score of D.
Ingredients
Lait pasteurisé bio de brebis et de chèvre, sel, coagulant microbien, ferments lactiques
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Frequently Asked Questions
Everything you need to know about Feta.
