Quaker
Crunchy cereal clusters with oat and chocolate
Product Insights
Crunchy cereal clusters with oat and chocolate is a plant‑based breakfast cereal that falls under the 'Cereals and potatoes' group of the PNNS classification. It carries a Nutri‑Score of D and is classified in NOVA group 4, indicating an ultra‑processed product with high saturated fat (19 g per 100 g) and added sugars (16 g per 100 g), which lowers its nutritional rating. On the positive side the cereal provides 10 g of dietary fiber and 8.1 g of protein per 100 g, but the overall fat, saturated fat and calorie content exceed typical breakfast‑cereal averages.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average breakfast cereal, this product has substantially more fat (19 g vs 9 g), much higher saturated fat (19 g vs 2.5 g) and calories (455 kcal vs 389 kcal), while offering higher fiber (10 g vs 8.3 g) but lower protein (8.1 g vs 10.2 g) and only slightly more sugar (16 g vs 14.1 g).
Ingredients
rolled whole oats (37%), chocolate (12%) [cocoa mass, sugar, natural vanilla flavouring, emulsifier (soy lecithin)], sunflower oil (11%), sugar (9,9%), rolled whole grain wheat (9,6%), glucose syrup, oligofructose, rice flour (2,1%), wheat flour (1,9%), dessicated coconut, molasses, salt, cinnamon, natural apple toffee flavouring and other natural flavouring, antioxidant (tocopherols), chocolate contains minimum 65% dry cocoa solids, may contain milk and several kinds of nuts, matdooikh eoishm inth/nutrition declaration
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Frequently Asked Questions
Everything you need to know about Crunchy cereal clusters with oat and chocolate.
