
Product Insights
The product is a breakfast cereal belonging to the "Cereals and potatoes" group, marketed as oat cereal with no added sugar. It carries a Nutri‑Score of A and is classified in the NOVA 3 category, offering low sugar (4 g/100 g), high fiber (≈20 g/100 g) and a solid protein content (≈12 g/100 g), while the salt level is moderate (0.43 g/100 g). However, the formula contains gluten and peanuts as allergens, includes added salt and a small amount of inulin, and the processing level means it is not a whole‑food product.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, this oat cereal contains far less sugar (4 g vs 14.1 g), lower fat (5.3 g vs 9 g) and salt (0.43 g vs 1.77 g), while delivering roughly double the fiber (19.7 g vs 8.3 g) and more protein (12.3 g vs 10.2 g) per 100 g.
Ingredients
Δημητριακά ολικής άλεσης (βρώμη 71%, σιτάρι 7%), ινουλίνη, πίτουρο σίτου 6%, πίτουρο βρώμης 3%, αλεύρι ρυζιού 3%, αλάτι, αντιοξειδωτικά (εκχύλισμα τοκοφερολών).
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Frequently Asked Questions
Everything you need to know about Δημητριακά Βρώμης Χωρίς Προσθήκη Ζάχαρης.














