
Product Insights
Tarallini classic are small baked rolls from Nina‑Farina, made with high‑grade wheat flour, refined high‑oleic sunflower oil, salt and food‑grade ethanol, and are certified vegan and free from palm oil and preservatives. Nutritionally the product is energy‑dense at 460 kcal per 100 g, with 20 g fat, 10 g sugars and an exceptionally high 10 g of salt, placing it well above typical bakery averages. It falls into the processed (NOVA 3) category, lacks a Nutri‑Score, and belongs to the cereal‑based food group, offering a plant‑based option but with notable concerns regarding its sodium and overall calorie load.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average baked‑goods profile (7.3 g sugars, 11.9 g fat, 1.2 g salt per 100 g), this Tarallini variant contains roughly 37 % more sugar, 68 % more fat and nearly eight times the salt, making it markedly higher in both calories and sodium.
Ingredients
мука пшеничная в/с (содержит глютен), масло подсолнечное высокоолеиновое рафинированное дезодорированное, соль, спирт этиловый ректификованный из пищевого сырья.
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Frequently Asked Questions
Everything you need to know about Тараллини классические.













