
Product Insights
These Gyoza Dumplings with chicken and spring onion are a ready-to-eat snack classified as a composite food and a one-dish meal. The product carries a Nutri-Score of B and falls into NOVA group 3, offering 155 kcal per 100 g with moderate fat (4.4 g), moderate salt (0.7 g), low sugars (2.5 g), 8.2 g of protein and 1.7 g of fiber. While its calorie, fat, sugar and salt levels are all below the average for similar snack meals, it remains a processed item containing wheat flour, soy protein and sesame oil, making it unsuitable for gluten-free or vegan diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical snack meals, this gyoza provides less sugar, fat, saturated fat, salt and calories per 100 g.
Ingredients
chicken thigh and skin 37% cabbage, white onion, spring onion 5%, soy sauce, ginger, yeast extract, garlic, chicken stock, sesame oil, soya protein, sugar, salt, black pepper, turmeric, wheat flour, tapioca starch, rapeseed oil
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Frequently Asked Questions
Everything you need to know about Gyoza Dumplings Chicken & Spring Onion.












