Why is the Protein Bar classified as ultra‑processed (NOVA 4) and which additives are present in its formulation?

It receives a NOVA 4 rating because the ingredient list contains multiple isolated protein isolates, sweeteners, emulsifiers and flavorings such as maltitol (E965), sucralose (E955), soy lecithin (E322), glycerol (E422) and polydextrose (E1200), all typical of industrially formulated foods rather than minimally processed whole foods.

How do the sugar and salt levels in this protein bar affect people with diabetes or hypertension?

The bar supplies 4.5 g of sugar and 1.0 g of salt per 100 g, which is lower than the average sugar content for protein bars but still contributes to daily carbohydrate intake; the modest salt amount is well below the category average, making it less likely to raise blood pressure, yet individuals must consider the total intake within their overall diet.

Is the milk protein in this bar a problem for people with lactose intolerance or milk allergy?

The product lists calcium caseinate, whey protein and milk protein, all derived from dairy, and it carries a milk allergen warning; lactose‑intolerant consumers may experience discomfort, and anyone allergic to milk should avoid it entirely.

Grenade • 60g

Grenade High Protein Cookie Dough

Dietary Supplements

Product Insights

The Grenade Protein Bar is a high‑protein snack belonging to the protein‑bar/snack family, designed for active and bodybuilding consumers. It supplies 21 g of protein per 60 g serving with low sugar (2.7 g) and moderate salt (0.63 g), but its fat content (7.8 g) and saturated fat (3.6 g) are relatively high for a bar. Classified as ultra‑processed (NOVA 4) and without a Nutri‑Score applicable to dietary supplements, it also contains several additives such as maltitol, sucralose, soy lecithin, glycerol and polydextrose, and lists milk and soy as allergens.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal347 kcal

Comparative Analysis

Compared with the average protein‑bar profile, this bar provides less protein (35 g vs 41.3 g per 100 g) but markedly higher fat (13 g vs 6.9 g) and saturated fat (6 g vs 2.6 g), while its sugar (4.5 g) and salt (1.0 g) are well below typical levels.

Ingredients

Protein Blend (Calcium Caseinate NL - Milk), Whey Protein (Milk), Milk Protein), Milk Chocolate (melk). with Sweetener (20%) (Sweetener: Maltitol; Cocoa Butter, zoetstof Whole Milk Powder, Cocoa Mass, Emulsifier: Soy Lecithin; melkpoe Natural Flavouring), Bovine Collagen Hydrolysate, natuurlij Sweeteners: Maltitol, Sucralose; Humectant: Glycerol; zoetstof Bulking Agent: Polydextrose; Chocolate Chips with glycero Sweetener (5.8%) (Cocoa Mass, Sweetener: 'Maltitol; zoetsto Emulsifier: Soy Lecithin: Fat-reduced Cocoa Powder, sojalec Natural Flavouring), Soy Protein, Soy Oil, Cflower Oil eiwitten Flavourings, Potassium chloritein Soy Oil, C Jer D

84%

35%

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