AAGRAH • 2 x 200 g
GARLIC & CORIANDER NAANS
Product Insights
Garlic & Coriander Naans are a plant‑based flatbread that belongs to the cereal and bread group. They are low in fat (2.8 g), saturated fat (0.35 g) and sugars (1.1 g) per 100 g, while providing a moderate amount of protein (9 g) but relatively low fiber (2 g) and higher than average salt (1.35 g). The product is classified as ultra‑processed (NOVA 4) with a Nutri‑Score of C and contains additives such as E450, E500, E341 and E282, and it is not gluten‑free.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar breads, these naans contain markedly less fat (2.8 g vs 5.5 g), saturated fat (0.35 g vs 1.4 g), sugars (1.1 g vs 4.8 g), salt (1.35 g vs 3.95 g) and calories (256 kcal vs 349 kcal), while providing slightly fewer grams of fiber and protein and a comparable amount of carbohydrates.
Ingredients
Wheat flour, (wheat, calcium, iron, niacin, thiamine) water, rapeseed oil, yeast, garlic paste, garlic, salt nigella seeds, raising agent (E450, E500, E341) Coriander Leaves, Preservative (E282).
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about GARLIC & CORIANDER NAANS.
