
Product Insights
Hazelnut, Pecan & Maple Oat Bar is a vegan, gluten‑free snack made from oats, nuts, maple syrup and a blend of plant oils. It carries a Nutri‑Score of C and is classified in NOVA group 3, featuring high levels of fat (25.8 g), saturated fat (8.4 g) and sugars (18.2 g) while providing notable fiber (5.2 g), protein (7.2 g) and zero salt. Positioned in the sugary‑snacks and biscuits‑and‑cakes groups, it delivers a sweet, calorie‑dense treat that balances indulgence with some nutritional benefits.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack in its category, this oat bar has substantially more fat (25.8 g vs 17.6 g), slightly higher saturated fat (8.4 g vs 7.8 g), about half the sugar (18.2 g vs 29 g), no salt versus 2 g, higher fiber (5.2 g vs 3.1 g) and protein (7.2 g vs 6.3 g), resulting in a higher energy content (≈488 kcal vs 418 kcal).
Ingredients
Gluten Free Oats (46%), Rice Syrup, Coconut Oil, Rapeseed Oil, Pecan Nuts (6%), Hazelnuts (5%), Date Syrup, Coconut Sugar, Almond Butter, Maple Syrup (0.5%), Vanilla Extract (0.3%), Salt.
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Frequently Asked Questions
Everything you need to know about Hazelnut, Pecan & Maple Oat Bar.











