
Product Insights
Tribe BAR is a vegan, gluten‑free sweet snack bar that falls within the sugary snacks and biscuits‑and‑cakes categories. It carries a Nutri‑Score of C and is classified as NOVA 4, reflecting an ultra‑processed formulation that includes added coconut sugar and the food additive E422 (vegetable glycerine). Per 100 g it provides about 16.8 g fat, 2.4 g saturated fat, 0.2 g salt and 21 g sugars, all below the average for similar snack bars, while delivering 13.7 g protein and 15.8 g fiber, resulting in a relatively balanced nutrient profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sugary‑snack bar, the Tribe BAR contains about 30 % less sugar, 10 % less fat and 90 % less salt while delivering roughly double the protein and five times the fiber per 100 g.
Ingredients
Date Paste, Gluten Free OATS, Chicory Fibre, PEANUTS (12%), Sunflower Oil, PEANUT Flour (6%), Water, Soya Protein Crispies (SOYA protein isolate (4%), Tapioca starch, Salt), Coconut Sugar, Fat-Reduced Cocoa Powder (2%), Vegetable Glycerine, Date Syrup, Natural Flavouring, Rice Flour.
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Frequently Asked Questions
Everything you need to know about Tribe BAR.









