
Product Insights
Raw bar cacao is a vegan, plant‑based snack classified under the Sugary snacks and Biscuits and cakes groups. It carries a Nutri‑Score of not‑applicable and is placed in NOVA group 4, indicating an ultra‑processed product, with positives such as 10 g of fiber and no added sugars. However, it also contains 40 g of sugars per 100 g, 14 g of total fat (including 2.7 g saturated fat) and 0.1 g of salt, which may be excessive for low‑sugar or low‑fat diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average energy‑bar values, this bar has considerably more sugar (40 g vs 28.98 g) while its fat (14 g) and saturated fat (2.7 g) are lower than the category averages of 17.65 g and 7.8 g, and its salt (0.1 g) is well below the 1.98 g average.
Ingredients
48 % datte, 30 % NOIX DE CAJOU, 16% raisin sec, 6 % cacao maigre en poudre, arôme naturel.
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Frequently Asked Questions
Everything you need to know about Raw bar cacao.










