Pip & Nut • 170g
Salted Caramel Almond Butter
Product Insights
Salted Caramel Almond Butter by Pip & Nut is a plant‑based spread made primarily from Californian almonds, agave syrup, coconut oil, sea salt and natural flavouring. With 49.8 g of fat (including 7.8 g saturated fat), 10.7 g of sugars, 0.5 g of salt, 9.8 g of fiber and 17.9 g of protein per 100 g, it offers high protein and fiber but also a very high fat load and moderate sugar, leading to a Nutri‑Score of C and an ultra‑processed NOVA‑4 classification. The product falls under the PNNS groups “Cereals and potatoes” and “Legumes”, reflecting its plant‑based nut origin, and its vegan status is uncertain due to the natural flavouring.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread, this almond butter delivers about three times more total fat (49.8 g vs 15.2 g), over double the saturated fat (7.8 g vs 2.8 g) and more than double the sugar (10.7 g vs 4.1 g), while providing less salt, and markedly more fiber, protein and calories.
Ingredients
Californian Almonds (85.4%), Agave Syrup, Coconut Oil, Sea Salt (0.5%), Natural Flavouring.
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Frequently Asked Questions
Everything you need to know about Salted Caramel Almond Butter.
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