
Product Insights
Branston Original Pickle is a plant‑based condiment classified under the salty snacks group, packaged in a glass jar and sold across several European countries. It carries a Nutri‑Score of C and is placed in NOVA group 4, reflecting its ultra‑processed nature with added sugars, malt, vinegar, preservatives and the colourant E150d. Nutritionally it provides negligible fat, modest fibre and a high 33 g of sugars per 100 g together with 0.9 g of salt, offering a sweet and salty flavor but also a considerable sugar load.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average for similar products, this pickle contains about 33 g of sugar per 100 g (far above the typical 2.6 g), virtually no fat, and 0.9 g of salt, which is lower than the category average of 2.9 g.
Ingredients
mixed vegetables (carrot, rutabaga, onion, cauliflower, marrow, gherkin), sugar, vinegar, malt (barley, vinegar, eau-de-vie, salt, chopped dates (with flour of rice), potatoes (preservative: sulphur dioxide), modified corn starch, tomato paste, e150d, spices, concentrated lemon juice, onion powder, garlic extract,
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Frequently Asked Questions
Everything you need to know about Branston Original Pickle.









