
Product Insights
Coconut milk is a plant‑based beverage marketed as a dairy‑free alternative, packaged in a 1 L composite carton. It provides low sugar (0.9 g) and very low salt (0.0002 g) per 100 ml, but its moderate fat (2.5 g) with a high proportion of saturated fat (2.3 g) and modest protein (1.2 g) give it a Nutri‑Score of C and place it in NOVA group 4, indicating an ultra‑processed product that contains additives such as a sucrose ester emulsifier, calcium phosphate, a carrot‑derived colour and added vitamins. The label also lists milk as an allergen, and the overall environmental score is a C, reflecting both the benefits of plant‑based sourcing and the impact of its packaging and processing.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average beverage in its category, this coconut milk contains far less sugar, fat, saturated fat, salt and calories, delivering roughly one‑tenth the sugar and a third of the total calories per 100 g.
Ingredients
Filtered water, Coconut _milk_ (8.4%), Grape juice concentrate, Calcium phosphate, Emulsifier (Sucrose ester of fatty acids), Sea salt, Colour (Carotene), Vitamin D2, Vitamin B12
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Frequently Asked Questions
Everything you need to know about Coconut milk.









