
Product Insights
Granola Blueberry Muffin is a plant‑based breakfast cereal that falls under the Cereals and potatoes family, specifically breakfast cereals. It carries a Nutri‑Score of B and is classified in NOVA group 4, indicating an ultra‑processed product. Nutritionally it provides 381 kcal, 9.2 g protein and 14 g fiber per 100 g, but its sugar level of 17 g exceeds typical mueslis while fat and salt are relatively low.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average breakfast‑cereal muesli (≈389 kcal, 14.1 g sugar, 9 g fat, 1.8 g salt per 100 g), this Granola Blueberry Muffin provides slightly less energy and fat, a much lower salt level, but contains more sugar than typical.
Ingredients
Oats 62%, Raisins 13%, Chicory fibre 10%, Date powder 7%, Cashews 3%, Almonds 2%, Pumpkin seeds 2%, Freeze-dried blueberries 1%, Natural flavourings, _peanuts_, _nuts_
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Frequently Asked Questions
Everything you need to know about Granola Blueberry Muffin.












