Lizi's • 450 g
Low Sugar Maple & Pecan Granola imp
Product Insights
Low Sugar Maple & Pecan Granola imp is a plant‑based breakfast cereal that falls under the Breakfast cereals subgroup of the Cereals and potatoes category. It earns a Nutri‑Score of A and is classified in NOVA group 4, offering high protein (12.1 g) and fiber (9.2 g) per 100 g while keeping sugars low (2.4 g), but it also contains a high total fat level (23.2 g) with moderate saturated fat (3.1 g) and a modest salt amount (0.3 g). The product is vegan and vegetarian, yet it lists nuts as an allergen and its ultra‑processed status reflects the use of refined rapeseed oil, maple syrup, natural flavouring and fructose.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical breakfast cereals, this granola contains far less sugar (2.4 g vs 14.1 g) and salt (0.3 g vs 1.8 g) but markedly more fat (23.2 g vs 9.0 g) and calories (478 kcal vs 389 kcal).
Ingredients
Wholegrain Oat Flakes (67%), Rapeseed Oil, Nuts (8%) [Pecan Nut Pieces, Walnut Pieces, Almond Pieces], Seeds (6%) [Sunflower, Pumpkin], Desiccated Coconut, Maple Syrup (2%), Chicory Fibre, Natural Flavouring, Sea Salt, Fructose.
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Frequently Asked Questions
Everything you need to know about Low Sugar Maple & Pecan Granola imp.
