Kellogg's
Extra Fruit & Nut Granola
Product Insights
Extra Fruit & Nut Granola is a plant‑based breakfast cereal belonging to the cereals and potatoes family, carrying a Nutri‑Score of D and classified as an ultra‑processed product (NOVA 4). It provides a decent 7 g of fiber per 100 g but is high in sugar (27 g), total fat (22 g) and saturated fat (7.5 g), while its salt content is moderate at 0.63 g. The product is marketed with sustainable palm‑oil certification, yet its overall environmental score is low (EcoScore E).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average breakfast‑cereal, this granola contains roughly twice the sugar (27 g vs 14 g) and over double the fat (22 g vs 9 g) per 100 g, while its salt level is lower than the typical 1.8 g.
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Frequently Asked Questions
Everything you need to know about Extra Fruit & Nut Granola.
