
Product Insights
Honey Hoops is an extruded breakfast cereal from Tesco, classified under the cereals and potatoes group and marketed as a whole‑grain wheat, oat and barley blend. Per 100 g it delivers 24 g of sugars (well above the typical cereal average of 14 g), 0.6 g of salt, 5 g of fiber and 7.5 g of protein, giving it a Nutri‑Score of C and a NOVA 4 ultra‑processed rating. The formulation contains honey (making it non‑vegan) and wheat gluten, includes flavouring and caramel syrup but no added palm oil, and is fortified with several vitamins and minerals.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal (14.1 g sugars, 9 g fat, 1.8 g salt per 100 g), Honey Hoops has markedly higher sugar, lower fat and lower salt.
Ingredients
Wholemeal Wheat Flour (36%), Sugar, Oat Flour (18%), Barley Flour, Wheat Starch, Maize Semolina, Rice Flour, Honey (3%), Flavouring, Iron, Caramel Syrup, Salt, Niacin, Pantothenic Acid, Vitamin B6, Riboflavin, Thiamin, Folic Acid, Vitamin D, Vitamin B12.
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Frequently Asked Questions
Everything you need to know about Honey hoops.













