
Product Insights
Red Fruits is a plant‑based breakfast cereal from Kellogg’s Special K, composed mainly of rice, whole‑wheat and dried strawberries, cherries and blueberries. It falls under the “Cereals and potatoes” and “Breakfast cereals” groups, carries a Nutri‑Score of C and is classified in NOVA group 3, offering low fat and low salt but high sugar (16 g/100 g) and modest protein and fiber levels. While it is vegetarian, halal and kosher and contains no added colorings, it includes gluten from barley and added sugars, which may be a concern for those avoiding gluten or limiting sugar intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast‑cereal profile, Red Fruits contains noticeably more sugar (16 g vs 14.1 g per 100 g) while delivering far less fat (1.4 g vs 9 g) and lower salt (0.7 g vs 1.8 g).
Ingredients
Riso (45%), frumento integrale (36%), zucchero, frutti liofilizzati (4.5%) (fragola, ciliegia, mirtilli), orzo (4.5%), farina di malto d'orzo, sale, estratto di malto d'orzo, niacina, ferro, zinco, riboflavina, tiammina, vitamina B6, acido folico, vitamina D, vitamina B12
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Frequently Asked Questions
Everything you need to know about Red Fruits.











