Yeo Valley • 450g
Yogurt
Product Insights
Yogurt is a plain organic yogurt from Yeo Valley, classified in the Milk and dairy products group (pnns_groups_1 "Milk and dairy products") and specifically in the Milk and yogurt subgroup (pnns_groups_2 "Milk and yogurt"). It carries a Nutri‑Score of B and falls in NOVA group 1, indicating minimal processing, and it is certified organic with no added sugar, containing low sugar (4.9 g per 100 g) and low salt (0.12 g per 100 g). However, it provides moderate total fat and saturated fat (2.5 g saturated per 100 g) and includes milk, a common allergen, so those with dairy sensitivities should avoid it.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared to the average values for dairy desserts, this yogurt contains less than half the sugar (4.9 g vs 7.45 g), about one‑third the saturated fat (2.5 g vs 3.71 g), and far less salt (0.12 g vs 1 g) per 100 g, while delivering slightly more protein (4.2 g vs 3.76 g).
Ingredients
Organic Milk, bifidobacterium live culture
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Yogurt.
