Baker Street
Sliced Brown
Product Insights
Sliced Brown is a wholemeal sliced bread made by Baker Street and sold in the United Kingdom. It delivers 6.2 g of fiber and 8.5 g of protein per 100 g while keeping sugars low at 4.9 g, but it carries a moderate 1.3 g of salt and 3.4 g of fat, earning a Nutri‑Score of C and a NOVA‑4 ultra‑processed rating. The formula is vegan, contains gluten and the only listed additive is E300 (ascorbic acid), which some consumers may wish to note.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sliced wholemeal bread, Sliced Brown has slightly more sugar, considerably less fat, salt and calories, higher fiber, and a modestly lower protein content.
Ingredients
Wholemeal Wheat Flour, Water, Yeast, Sunflower Oil, Wheat Flour, Salt, Vinegar, Wheat Germ, Flavouring, Malted Barley Flour, Barley Malt Extract, Flour Treatment Agent (Ascorbic Acid).
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Frequently Asked Questions
Everything you need to know about Sliced Brown.
