
Product Insights
Veggie Straws are a plant‑based snack classified in the salty‑snacks and appetizers groups. They carry a Nutri‑Score of D and belong to NOVA group 3, reflecting a relatively high level of processing and a nutritional profile that is high in fat (29 g) and calories (518 kcal) while providing modest fiber (3.1 g) and low sugars (1 g). The product is vegan, gluten‑free and kosher, but the elevated fat and salt levels, together with a moderate saturated‑fat content, make it a treat that should be eaten in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty snack, Veggie Straws contain more fat (29 g vs 23.6 g) and calories (518 kcal vs 471 kcal), less sugar (1 g vs 3.8 g), far less salt (1 g vs 52 g), lower saturated fat (2.1 g vs 5.1 g) and provide slightly less fiber (3.1 g vs 4.5 g).
Ingredients
Potato Starch, Dehydrated Poțato (30%). Vegetable Oil (Rapeseed), Salt, Tomato Powder (0.4%), Kale Powder (0.4%), Spinach Powder (0.4%), Red Beet (0.3%), Turmeric
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Frequently Asked Questions
Everything you need to know about Veggie Straws.








