Dina • 6
Pitta bread
Product Insights
Pitta bread from Dina is a flatbread belonging to the Cereals and potatoes / Bread group, offering 198 kcal per 100 g with 7.2 g protein, 40 g carbohydrates, 1.2 g fat and 0.5 g salt. It receives a Nutri‑Score of B and is classified as ultra‑processed (NOVA 4), containing the emulsifier E471 and the preservative calcium propionate (E282), and it lists wheat as an allergen. While its low sugar (0.8 g) and modest fat and saturated‑fat levels are positive, the moderate salt level and the presence of additives keep its overall nutritional profile from reaching a higher rating, though its Eco‑Score of A indicates a low environmental impact.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average values for similar breads (average per 100 g: 4.79 g sugar, 5.52 g fat, 1.4 g saturated fat, 3.95 g salt, 348 kcal, 47.3 g carbs, 9.9 g protein), this pita bread is notably lower in sugar, fat, saturated fat, salt and calories but also provides less protein than typical products.
Ingredients
Whole meal flour (wheat), Water, Yeast, Vinegar, Salt, Wheat Flour(Iron, Niacin, Thiamine, Calcium carbonate), Emulsifier(E471), Calcium Propionate(E282),
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Frequently Asked Questions
Everything you need to know about Pitta bread.
