KTC • 1kg
Finest Quality Pure Butter Ghee
Product Insights
Finest Quality Pure Butter Ghee is a clarified butter made entirely from milk fat, classified in the Fat and sauces (Fats) PNNS group. It carries a Nutri-Score of E and, based on its processing, falls into the NOVA 3 (processed) category, reflecting its high energy density of 883 kcal per 100 g, 100 g of total fat and 66 g of saturated fat, while containing virtually no sugars, salt or fiber. The product offers a pure animal‑fat source with low sodium, but its excess saturated fat and lack of beneficial nutrients limit its suitability for heart‑healthy or balanced diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
With 100 g of fat (including 66 g of saturated fat) per 100 g, this ghee contains far more fat than the average fat product (≈76.6 g) and markedly higher saturated fat, while its sugar (0 g) and salt (0.01 g) are well below the category averages of 3.64 g and 0.39 g respectively.
Ingredients
Butteroil (milk)
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Frequently Asked Questions
Everything you need to know about Finest Quality Pure Butter Ghee.
