Kerrygold • 454 g
Irish Creamery Butter
Product Insights
Irish Creamery Butter is a spreadable butter produced by Kerrygold, belonging to the Fat and sauces category of the PNNS classification. It carries a Nutri‑Score of E and is classified in NOVA group 2, containing 80 g of fat, 53 g of saturated fat, 1.8 g of salt, 0.6 g of sugars and 0.6 g of protein per 100 g. While it offers natural dairy ingredients and high energy useful for low‑carb cooking, its very high saturated‑fat and salt levels make it less suitable for heart‑healthy or low‑sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the typical spread, this butter contains markedly lower sugar but considerably higher saturated fat and salt, resulting in a slightly higher calorie count.
Ingredients
Cream, Salt (1.8%), Salted Sweet Cream Butter. Fat 80% min.
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Frequently Asked Questions
Everything you need to know about Irish Creamery Butter.
