
Product Insights
Salted Spreadable is a dairy-based spread belonging to the Fat and sauces and Fats groups, offering a smooth texture for toast or cooking. It carries a Nutri-Score of D and is classified in NOVA group 4, indicating an ultra-processed product that contains the colour additive E160a (carotenes). Nutritionally, the spread is high in total fat (70.2 g) and saturated fat (25.2 g), moderate in salt (1.1 g), low in sugars (0.1 g) and protein (0.3 g), and provides 641 kcal per 100 g.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical spreads, its total fat (70.2 g) is slightly below the category average of 76.6 g, but saturated fat (25.2 g) and salt (1.1 g) exceed the averages of 21.7 g and 0.39 g respectively, while sugars, fibre and protein are markedly lower.
Ingredients
Ingredients Butter (milk) (50%), Rapeseed oil, Water, Salt (1%), Colour (carotenes).
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Salted Spreadable.











