Morrisons • 200 g
Soft cheese smooth and creamy 50% reduced fat
Product Insights
Soft cheese smooth and creamy 50% reduced fat is a reduced‑fat, spreadable cheese that belongs to the Milk and dairy products group. It carries a Nutri‑Score of C and falls into the NOVA 3 processed‑food category; per 100 g it provides 9.2 g of protein, 4.3 g of sugars, 9.8 g of total fat (5.8 g saturated) and 0.41 g of salt, offering less fat and saturated fat than many cheeses but a higher sugar level. The product contains no listed additives, is allergenic for milk, should be kept refrigerated and consumed within five days after opening.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese (25.0 g fat, 15.3 g saturated fat, 3.3 g salt and 1.8 g sugars per 100 g), this reduced‑fat cheese contains markedly less total and saturated fat and less salt, but its sugar content is more than double the typical level.
Ingredients
50% Reduced Fat Soft Cheese Medium fat soft cheese. 50% less fat than Morrisons standard soft cheese. ALLERGY ADVICE Contains milk. 200ge How to store Keep refrigerated. Best within 5 days of opening. NOT SUITABLE FOR HOME FREEZING
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Frequently Asked Questions
Everything you need to know about Soft cheese smooth and creamy 50% reduced fat.
