
Product Insights
Added Sugar Granola Triple Nut is a plant‑based breakfast cereal classified in the Cereals and potatoes / Breakfast cereals group. It carries a Nutri‑Score of B and belongs to NOVA group 4, reflecting its ultra‑processed nature due to the inclusion of refined oils, flavorings and multiple ingredient mixes. The granola offers 18 g of fiber and 9 g of protein per 100 g, but also contains 20 g of total fat and 9.5 g of sugars, and it lists nuts and gluten as allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, this granola has considerably less sugar (9.5 g vs 14.2 g) and salt (0.03 g vs 1.7 g), but its fat content is more than double the category norm (20 g vs 9 g).
Ingredients
Wholegrain OAT Flakes (47%), Chicory Root Fibre, Sultanas, Vegetable Oil (rapeseed and sunflower in varying proportions), Nuts (8%) (CASHEW pieces, Whole & Sliced ALMONDS, Chopped Roasted HAZELNUTS), OAT Flour, Rice Flour, Sunflower Seeds, Desiccated Coconut, Natural Flavouring.
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Frequently Asked Questions
Everything you need to know about Added Sugar Granola Triple Nut.












