
Product Insights
Country crisp Framboises entières is a plant-based breakfast cereal made from whole grain oats, oat flour, barley flakes, sunflower oil, rice flour, freeze-dried raspberries, dried coconut and natural flavor. It belongs to the 'Cereals and potatoes' group and the 'Breakfast cereals' sub-group, carries a Nutri-Score of C and is classified as an ultra-processed product (NOVA 4) due to added sugar, refined flours and oil. While it provides 6.2 g of fiber per 100 g and virtually no salt, it also delivers 20 g of sugars and a relatively high energy content, making it a mixed-nutrient option for consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the typical breakfast cereal, it contains more sugar (20 g vs 14 g) and higher energy (1822 kJ vs 389 kJ), but far less salt (0.03 g vs 1.78 g) and slightly less fiber (6.2 g vs 8.27 g).
Ingredients
Céréales complètes (54%) (flocons d'avoine, farine d'avoine), sucre, flocons d'orge, huile de tournesol, farine de riz, framboises entières lyophilisées (2,5%), noix de coco séchée, arôme naturel.
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Frequently Asked Questions
Everything you need to know about Country crisp Framboises entières.












