Why is Country Crisp 4 noix classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is labeled NOVA 4 because the cereal is made from whole-grain flakes that are cooked, extruded or puffed, then mixed with added sugars, refined vegetable oils, natural flavourings and a blend of roasted nuts, which involves multiple industrial steps; however, the ingredient list shows no listed additives, so the product contains no artificial preservatives, colourings or flavour enhancers.

How does the sugar content in Country Crisp 4 noix affect a diabetic or hypertensive diet?

With 18 g of sugar per 100 g, the cereal has a high glycaemic load that can cause rapid blood-glucose spikes, making it a poor choice for people managing diabetes; the very low salt (0.03 g) is favourable for hypertension, but the high sugar outweighs this benefit for heart-health focused diets.

Is the presence of nuts in Country Crisp 4 noix a concern for people with nut allergies?

Yes, the product contains a blend of hazelnuts, almonds, walnuts and pecans, all of which are common allergens, and the label also flags nuts and gluten as allergens, so anyone with nut or gluten sensitivities should avoid it.

Jordans • 550 g

Country Crisp 4 noix

Cereals And Potatoes

Product Insights

Country Crisp 4 noix is a plant-based breakfast cereal that belongs to the Breakfast cereals group within the Cereals and potatoes category and is positioned as a vegetarian, low-salt option. It carries a Nutri-Score of C (score 9) and is classified as NOVA 4, indicating an ultra-processed product that contains added sugar (18 g per 100 g), moderate saturated fat (2.6 g per 100 g) and provides 6.1 g of fiber while delivering very low salt (0.03 g per 100 g). The cereal includes a mix of nuts (hazelnuts, almonds, walnuts, pecans) and oat and barley flakes, making it unsuitable for nut-allergic or gluten-sensitive consumers, and its sugar level exceeds the typical breakfast-cereal average despite its low salt and whole-grain ingredients.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal465 kcal

Fat20 g

Saturated Fat2.6 g

Carbohydrates58 g

Sugars18 g

Comparative Analysis

Compared with the average breakfast cereal (14.14 g sugar, 389 kcal, 1.78 g salt per 100 g), Country Crisp 4 noix contains more sugar (18 g), higher energy (~470 kcal), much less salt (0.03 g) and slightly more saturated fat (2.6 g vs 2.5 g), while its fiber (6.1 g) falls below the average (8.27 g).

Ingredients

Céréales complètes (48%) (flocons d'_avoine_, farine d'_avoine_), sucre, noix (14%) (_noisettes_ grillées en morceaux et entières, _amandes_ effilées et entières, morceaux de _noix du Brésil_, éclats de _noix de pécan_), flocons d'_orge_, huile végétale (huile de colza, huile de tournesol), farine de riz, noix de coco séchée, arôme naturel.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.