
Product Insights
Thick Cut Sunflower & Pumpkin Seed Loaf is a sliced bread that falls under the Cereals and potatoes dietary family, specifically bread. It carries a Nutri-Score of A and is classified in NOVA group 4, indicating an ultra‑processed product, with notable positives such as 10.6 g of protein, 6 g of fiber and low sugar (1.9 g) per 100 g, while its fat content (6.6 g) is slightly above the average for similar breads and it contains 0.78 g of salt. The loaf includes gluten, making it unsuitable for those with gluten intolerance, and it lists additives E471, E472d and the preservative calcium propionate (E282).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sliced bread, this loaf provides less sugar, salt and carbohydrates, more protein and fiber, but a slightly higher fat level per 100 g.
Ingredients
Forthed wheat flour (wheat flour, iron, thiamin, nicotinic acid, calcium Water, Sunflower seeds (8%), Linseed (5%), Pumpkin seed (4% Wheat gluten, Wheat bran, Caramelised sugar powder, Oat flakes, Emulsifiers (mono - and diglycerides of fatty acids, mono - and tartaric acid esters of mono and diglycerides of fatty acids), Soya eservative (calcium propionate), Rapeseed oil, Folic acid.
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Frequently Asked Questions
Everything you need to know about Thick Cut Sunflower & Pumpkin Seed Loaf.












