Why is 4 All Butter Sultana Scones classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The scones are made from refined wheat flour, added sugars, butter, egg and several processing aids, which places them in the ultra‑processed NOVA 4 category. The label lists the additives disodium diphosphate (E450i) and sodium bicarbonate (E500ii), both common raising agents used in baked goods.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 20.9 g of sugar per 100 g, the scones can cause rapid blood‑glucose spikes and exceed recommended daily sugar limits for diabetics. The 1.3 g of salt per 100 g is moderate but may contribute to elevated blood pressure, so people with hypertension should limit consumption.

Based on the ingredients, is this product suitable for strict diets like Vegan, Keto, Halal, or Gluten‑Free?

No, the scones are not vegan because they contain butter, milk and egg; they are not keto‑friendly due to 53 g of carbohydrates and high sugar; they are not gluten‑free because of wheat flour; and while the dairy content may be permissible under some Halal interpretations, the product lacks explicit Halal certification.

Tesco Finest

4 All Butter Sultana Scones

Sugary Snacks

Product Insights

4 All Butter Sultana Scones are a sweet, buttery brioche‑style snack produced by Tesco Finest. They belong to the PNNS groups "Sugary snacks" and "Pastries", carry a Nutri‑Score of E and are classified in NOVA group 4, indicating an ultra‑processed product. Per 100 g they provide about 360 kcal, 12.7 g fat (including 8 g saturated), 20.9 g sugars and 1.3 g salt, offering modest fiber but high sugar and added additives, which may be a concern for health‑focused consumers.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g/ml

Added Sugars4.6 g

Fruits & Vegetables21 %

Comparative Analysis

Compared with typical sweet pastries, these scones contain more sugars and carbohydrates but less fat, saturated fat, and salt, delivering about 360 kcal per 100 g versus the category average of 376 kcal.

Ingredients

wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), sultanas (21%), cornish buttermilk (milk) (15%), butter (milk) (11%), sugar, pasteurised egg, cornish clotted cream (milk) (3%), raising agents (disodium diphosphate, sodium bicarbonate), salt. allergy advice for allergens, including cereals containing gluten, see ingredients in bold. suitable for vegetarians

84%

35%

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