Why is Soft White Farmhouse classified as ultra-processed (NOVA 4) and what specific additives does it contain?

Because the loaf is made from refined wheat flour, added vegetable oils and several isolated ingredients, it meets the NOVA 4 definition of ultra-processed foods; the label lists calcium propionate as a preservative, emulsifiers E481 and E471, ascorbic acid (E300), a flavoring, and a small amount of soy flour, all of which are industrial additives.

How does the salt content in Soft White Farmhouse affect a hypertensive or sodium-restricted diet?

At 0.97 g of salt per 100 g (about 390 mg of sodium), each slice adds a noticeable amount to the recommended maximum of 2,300 mg of sodium per day, so people with hypertension or those on a low-sodium regimen should limit their portion size or choose a lower-salt alternative.

Is the soy flour in Soft White Farmhouse a concern for individuals with soy allergies?

The formulation includes soy flour, which is a recognized food allergen; anyone with a soy allergy should avoid this bread, while those without the allergy can consume it safely.

Warburtons • 800g, 19 slices

Soft White Farmhouse

Cereals And Potatoes

Product Insights

Soft White Farmhouse is a sliced white bread belonging to the 'Cereals and potatoes' food group. It carries a Nutri-Score of C and is classified as ultra-processed (NOVA 4), containing additives such as calcium propionate, emulsifiers E481 and E471, ascorbic acid and flavorings, while providing 8.9 g of protein per 100 g and low sugar (2.1 g) and saturated fat (0.47 g). However, its moderate salt level (0.97 g per 100 g) and presence of soy flour mean it may not suit low-sodium or soy-allergic diets.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal266 kcal

Comparative Analysis

Compared with the average sliced bread, Soft White Farmhouse contains roughly half the sugar (2.1 g vs 4.8 g per 100 g), about one-quarter the salt (0.97 g vs 3.95 g), and less saturated fat (0.47 g vs 1.4 g), while delivering slightly lower protein (8.9 g vs 9.9 g).

Ingredients

Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Yeast, Vegetable Oils (Rapeseed and Sustainable Palm), Salt, Soya Flour, Preservative: Calcium Propionate; Emulsifiers:E481, E471; Flour Treatment Agents: Ascorbic Acid (Vitamin C), E920 (Vegetarian); Flavouring.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.

Frequently Asked Questions

Everything you need to know about Soft White Farmhouse.

Warburtons

400g

SOFT WHITE OUR DOUGH

View Analysis

Warburtons

400 g

Farmhouse Soft Bread

View Analysis

Warburtons

400 g

THICK SLICED WHITE BREAD

View Analysis

Warburtons

800g

Half & Half Medium

View Analysis

Warburtons

400 g

Medium Sliced White Bread

View Analysis

Warburtons

800g

Medium Toastie Soft & Sliced White Loaf

View Analysis

Warburtons • 800g, 19 slices

Soft White Farmhouse

Cereals And Potatoes

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal266 kcal

Comparative Analysis

Ingredients

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.