Why is Super Noodles BBQ Beef Flavour classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The noodle is rated NOVA 4 because it combines refined wheat flour with multiple industrial ingredients such as palm oil, antioxidants, flavored extracts, a flavour‑enhancer blend of monosodium glutamate and disodium ribonucleotides, smoked dextrose sugar, smoke flavouring and citric acid, all of which are typical of ultra‑processed foods.

How does the low sugar and salt content of this instant noodle affect diets for people with diabetes or hypertension?

The very low sugar (0.34 g) and salt (0.39 g) per 100 g make the product less likely to raise blood glucose or blood pressure, but the moderate total and saturated fat still require mindful portion control for heart‑healthy or weight‑management plans.

Is Super Noodles BBQ Beef Flavour suitable for vegan or gluten‑free diets?

No; the presence of a milk mineral concentrate makes it non‑vegan, and the wheat flour provides gluten, so it cannot be considered suitable for vegan or gluten‑free consumers.

Batchelors • 90g

Super Noodles BBQ Beef Flavour

Cereals And Potatoes

Product Insights

Super Noodles BBQ Beef Flavour is an instant noodle classified in the cereals and potatoes group, with wheat flour as its main ingredient. Although it carries no Nutri‑Score label, it falls into NOVA 4, marking it as ultra‑processed and containing additives such as antioxidants, flavour enhancers (MSG, disodium ribonucleotides), smoked dextrose sugar and various extracts. Nutritionally, the product offers modest protein and fiber, low sugar and salt, but relatively high total and saturated fat, includes palm oil, a milk mineral concentrate (making it non‑vegan) and gluten, which may limit suitability for certain diets.

Nutritional Values

Values per 100 g

Energy Kcal168 kcal

Comparative Analysis

Compared with the average instant‑noodle category, this product contains about the same amount of fat (≈6.5 g vs 6.9 g per 100 g) but far less sugar (0.34 g vs 9 g) and salt (0.39 g vs 2.96 g), while its saturated fat remains comparable.

Ingredients

wheat flour, palm oil, antioxidants, flavouring, yeast extract, flavour enhancer monosodium glutamate disodium ribonucleotides, onion, maltodextrin, milk mineral concentrate, plain caramel, paprika extract, salt, thyme extract, parsley, smoked dextrose sugar, smoke flavouring, acid citric acid, black pepper extract

84%

35%

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