
Product Insights
Instant Noodles Chicken Flavour is a plant‑based, cereal‑derived instant noodle that falls into the PNNS group "Cereals and potatoes". It is classified as ultra‑processed (NOVA 4) and contains several additives such as MSG (E621), disodium 5′‑ribonucleotides (E635), citric acid (E330), turmeric extract (E100) and plain caramel (E150a), as well as palm oil, which raises sustainability concerns. Nutritionally, the product provides about 143 kcal, 6.2 g fat, 0.5 g salt and 1 g sugars per 100 g, lower sugar and salt than the typical instant‑noodle average but also delivers modest protein (3.3 g) and fiber (2.1 g) compared with higher‑protein alternatives.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average instant‑noodle profile (9 g sugar, 6.9 g fat, 2.96 g salt, 353 kcal per 100 g), this product contains far less sugar and salt and a similar fat content, resulting in a lower energy density.
Ingredients
Wheat Flour, Palm Oil, Iodised Salt (Salt, Potassium Iodate), Sugar, Flavour Enhancers (Monosodium Glutamate, Disodium 5'-Ribonucleotides), Maltodextrin, Onion Powder, Yeast Extract, Garlic Powder, Modified Maize Starch, Ground Turmeric, Citric Acid, Dried Parsley, Xylose, Glucose, Flavouring, Black Pepper, Turmeric Extract, Plain Caramel.
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Frequently Asked Questions
Everything you need to know about Instant Noodles Chicken Flavour.









