Why is Instant Noodles Chicken classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product receives a NOVA 4 rating because it includes refined wheat flour, palm oil, hydrolyzed soy protein and a range of food‑grade additives such as stabiliser E451, acidity regulators E500i and E501i, thickener E412, colourants E101 and E160c, as well as flavour enhancers E621 and E635, all of which are typical of highly processed foods.

How does the sugar and salt content in Instant Noodles Chicken affect a diabetic or hypertensive diet?

With only 0.3 g of sugar per 100 g, the product is suitable for a low‑sugar diabetic diet, but the 0.86 g of salt per 100 g contributes moderate sodium and should be considered by people managing hypertension, especially when combined with other salty foods.

Is the soy protein in Instant Noodles Chicken a concern for people with soy allergy?

Yes, the noodle contains hydrolysed soy protein, soy sauce and soy‑derived ingredients, and soy is listed as an allergen, so individuals with a soy allergy should avoid this product.

Noodlicious • 60.0 g

Instant Noodles Chicken

Cereals And Potatoes

Product Insights

Instant Noodles Chicken by Noodlicious is a plant‑based, cereal‑based instant noodle sold in a 60 g pot and belongs to the "Cereals and potatoes" dietary family. The product carries a NOVA 4 classification, its Nutri‑Score is not displayed, and it contains wheat flour, palm oil, hydrolyzed soy protein and several additives such as E451, E500i, E501i, E412, E101, E160c, E621 and E635, while being low in sugar (0.3 g) and fat (2.1 g) and providing a good amount of fiber (6.9 g) per 100 g. Overall it offers low calories and low sodium compared with many instant noodles, but it supplies limited protein (1.9 g), includes palm oil and multiple additives, making it an ultra‑processed option.

Nutritional Values

Values per 100 g

Energy Kcal80 kcal

Fat2.1 g

Saturated Fat0.9 g

Carbohydrates13.2 g

Sugars0.3 g

Comparative Analysis

Compared with the average instant‑noodle profile, this product contains far less sugar (0.3 g vs 9 g), less fat (2.1 g vs 6.9 g) and lower salt (0.86 g vs 2.96 g), but also provides considerably less protein (1.9 g vs 9.8 g).

Ingredients

Farine de _blé_, huile de palme, amidon de pomme de terre, sel, stabilisant (E451), correcteurs d'acidité (carbonate de sodium, carbonate de potassium), épaississant (gomme guar), colorant (riboflavine). Assaisonnement en poudre : sel, sucre, exhausteurs de goût (E621, E635), épices (oignon, ail, poivre blanc, échalote, piment, gingembre), protéine de _soja_ hydrolysée (sauce _soja_, sel, maltodextrine, amidon de maïs), extrait de levure, amidon de maïs, huile de palme, arôme poulet, colorant (E160c). Garniture : protéine végétale texturée (_soja_), légumes déshydratés (chou, carotte, oignon vert). Peut contenir des traces d'_arachides_, de _lait_, et de _céléri_.

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