Yeo Valley • 1L
whole
Product Insights
This product is organic pasteurised whole milk from the United Kingdom and belongs to the milk and dairy products group. It carries a Nutri-Score of C and is classified in NOVA group 1, indicating minimal processing, with moderate fat (3.3 g per 100 g) and saturated fat (2.2 g per 100 g) and low salt (0.2 g per 100 g). While it supplies calcium (0.12 g per 100 ml) and protein (3.5 g per 100 ml), the sugar level (3.4 g per 100 g) is modest and the product is unsuitable for those with dairy allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with average milk products, this whole milk contains significantly less sugar, fat, saturated fat and salt, offering a lower energy profile while still providing comparable protein.
Ingredients
PASTEURISED WHOLE _MILK_
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Frequently Asked Questions
Everything you need to know about whole.
