
Product Insights
Golden Nuggets are a plant‑based breakfast cereal that belongs to the "Cereals and potatoes" group. It carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4), reflecting the presence of refined grains, glucose syrup, added oils and two food additives (carotene E160a and tocopherols E306). The cereal offers relatively low fat (1.5 g) and salt (0.62 g) per 100 g, but its sugar level is high at 22.4 g and fiber is modest at 7 g, giving it a mixed nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, Golden Nuggets contain about 22.4 g of sugars per 100 g, well above the category average of 14.1 g, while its fat (1.5 g) and salt (0.62 g) are markedly lower than typical values.
Ingredients
Cereal Grains (Whole Grain _Wheat_ (25.8%), _Wheat_ Flour, Whole Grain Maize Flour (11.2%), Maize Maize Starch, Glucose Syrup, Honey (2.5%), Vitamins and Minerals (Calcium, Niacin, Pantothenic Acid, Iron, Vitamin D, Vitamin B6, Thiamin, Riboflavin, Folic Acid), Partially Inverted Brown Sugar Syrup, Salt, Sunflower Oil, Palm Oil, Colour: Carotene, Antioxidant: Tocopherols, Natural Flavouring.
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Frequently Asked Questions
Everything you need to know about Golden Nuggets.









