
Product Insights
Cream Crackers by Jacob's The Baker Brothers are a 300 g pack of salty‑snack crackers classified as a human food item in the Salty snacks group. They carry a Nutri‑Score of D and are considered ultra‑processed (NOVA 4), with moderate fat (13.5 g/100 g), high saturated fat (6.2 g/100 g), low sugar (1.4 g/100 g), and a notable salt level of 1.3 g/100 g. While the crackers provide a decent amount of protein (10 g/100 g) and fiber (3.8 g/100 g), their overall nutritional profile is less favorable due to elevated saturated fat and salt.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty‑snack, Cream Crackers contain less sugar (1.4 g vs 3.84 g) and far less salt (1.3 g vs 52.44 g) per 100 g, but their saturated fat (6.2 g) is slightly above the category average of 5.11 g.
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Frequently Asked Questions
Everything you need to know about Cream Crackers.










