Jacob’s • 300 g
Cream Crackers
Product Insights
Cream Crackers are a vegan-friendly salty snack that belongs to the Salty snacks and Appetizers categories. They carry a Nutri-Score of D and fall into NOVA group 3, indicating a moderately processed product with low sugar (1.4 g per 100 g) and modest fiber (3.8 g per 100 g) but relatively high saturated fat (6.2 g per 100 g) and notable salt (1.3 g per 100 g). The crackers contain wheat flour (gluten) and palm oil, raising allergen and sustainability concerns, and are sold in a mixed-plastic film wrapper.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty snack, these crackers contain far less sugar (1.4 g vs 3.84 g per 100 g) and salt (1.3 g vs 52.58 g per 100 g), but slightly more saturated fat (6.2 g vs 5.11 g per 100 g).
Ingredients
Flour (_Wheat_ Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oil (Palm), Salt, Raising Agent (Sodium Bicarbonate), Yeast.
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Frequently Asked Questions
Everything you need to know about Cream Crackers.
