Tesco • 250 g
Salted Butter
Product Insights
Salted Butter is a spreadable dairy fat classified in the Fat and sauces (Fats) group. It carries an E Nutri‑Score and is listed as NOVA 2, indicating low processing, yet its composition is dominated by 80 g of fat per 100 g, including 52 g of saturated fat, 1.6 g of salt, and only 0.6 g each of sugars and protein. While it provides high energy (725 kcal) ideal for cooking and baking, the very high saturated fat and salt levels make it unsuitable for low‑fat or low‑sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread, Salted Butter contains more fat (80 g vs 76.6 g), markedly higher saturated fat (52.1 g vs 21.7 g) and salt (1.57 g vs 0.39 g), while providing far less sugar and protein.
Ingredients
butter (milk), salt.
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Frequently Asked Questions
Everything you need to know about Salted Butter.
