Why is Roshen Wafers Coconut & Almond classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The wafer combines refined wheat flour, added sugar, non‑hydrogenated palm and palm‑kernel oils, and several processing aids. It lists emulsifier lecithins (E322), raising agents ammonium carbonate (E503) and sodium bicarbonate (E500), as well as flavorings, which together meet the criteria for ultra‑processed foods under the NOVA system.

How does the high sugar and saturated‑fat content of this wafer affect people with diabetes or hypertension?

With 33.4 g of sugar per 100 g, the product can cause rapid blood‑glucose spikes, making it unsuitable for diabetic diets. The 21.5 g of saturated fat contributes to elevated LDL cholesterol, which may aggravate cardiovascular risk, while the modest salt level (0.24 g) is not a primary concern for hypertension but the overall energy density remains high.

Is the almond ingredient in this wafer a concern for nut allergies, and what other allergens are present?

Almonds are present at 2 % and are declared as an allergen, so the product is unsuitable for anyone with tree‑nut allergies. Additional declared allergens include gluten (wheat flour), milk (whole and skimmed milk powders, whey permeate), soy (lecithins), peanuts, hazelnuts, and sesame seeds, all of which are highlighted on the label.

Roshen • 216 g

Roshen Wafers Coconut & Almond

Sugary Snacks

Product Insights

Roshen Wafers Coconut & Almond are a Ukrainian snack consisting of thin, stuffed wafers flavored with coconut flakes and grated almonds. They belong to the Sugary snacks and Biscuits and cakes groups, carry a Nutri‑Score of E, and are classified as ultra‑processed (NOVA 4), reflecting their high levels of fat (34.1 g), saturated fat (21.5 g) and sugars (33.4 g) per 100 g, with low fiber and modest protein. The product contains multiple allergens, gluten, milk, soy, nuts, peanuts, and sesame, and includes additives such as emulsifier lecithins (E322) and raising agents (E500/E503), which may be a concern for sensitive consumers.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal556 kcal

Fat34.1 g

Saturated Fat21.5 g

Carbohydrates56.2 g

Sugars33.4 g

Comparative Analysis

Compared with average snack products, this wafer has markedly more sugar (33.4 g vs 28.98 g), more than double the fat (34.1 g vs 17.65 g) and saturated fat (21.5 g vs 7.8 g), while its salt content (0.24 g) is well below the typical 1.98 g per 100 g.

Ingredients

wheat flour, vegetable fats (non-hydrogenated palm oil, non-hydrogenated palm kernel oil), sugar, whole milk powder, whey permeate powder (from milk), roasted coconut flakes 4,5% (in the filling), grated almonds 2% (in the filling), skimmed milk powder, emulsifiers lecithins (contains soy), raising agents (ammonium carbonate, sodium bicarbonate), flavors, salt, may contain products from eggs, hazelnuts, peanuts, sesame seeds,

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.