Lidl
Coconut Macaroons
Product Insights
Coconut Macaroons are sweet snack biscuits sold by Lidl, made of 29 % coconut flakes together with sugar, glucose syrup, dextrose, potato starch, vegetable fats and a small amount of cocoa. With 22.9 g fat (20.3 g saturated), 41.1 g sugars and only 0.08 g salt per 100 g, the product falls into the high‑fat, high‑sugar segment, earning a Nutri‑Score of E and being classified as ultra‑processed (NOVA 4). The recipe includes palm‑derived fats, egg white powder and skimmed milk powder, triggering egg, milk and soy allergens, while the Rainforest Alliance label signals a sustainability commitment.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average biscuit, this macaroons batch contains more sugar (41.1 g vs 28.98 g), more total fat (22.9 g vs 17.65 g) and far higher saturated fat (20.3 g vs 7.8 g), but considerably less salt (0.08 g vs 1.98 g).
Ingredients
29% coconut flakes, sugar, glucose syrup, dextrose, potato starch, vegetable fats (palm kernels, palm), water, egg white* powder, 1% fat-reduced cocoa**, skimmed milk powder, emulsifiers: soya lecithins, sorbitan tristearate.
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Frequently Asked Questions
Everything you need to know about Coconut Macaroons.
